Ros Uni Tagliatelle - 250g

Ros Uni Tagliatelle – The authentic taste of tradition in a low carb version!

NEW RECIPE! ONLY 3.9g of carbs per 100g
Ros Uni Tagliatelle are the perfect low carb alternative to traditional pasta, inspired by the classic Emilian tagliatelle. With their reduced carb content and perfect consistency, they allow you to enjoy a delicious first course without feeling guilty!

Artisanal Processing and Selected Ingredients

Made with innovative ingredients, these low carb tagliatelle offer all the pleasure of traditional pasta, but with a very low glycemic impact.

Quality Ingredients

🛑 Allergens: Contains gluten . May contain eggs, milk, soy, nuts, sesame, mustard .
✔ Modified tapioca starch – for a consistency similar to traditional pasta
✔ Vitalized wheat protein – for increased protein intake
✔ GMO-free and no added sugars

Nutritional Values

Why Choose Ros Uni Tagliatelle?

✅ Low Carb & Keto Friendly – ​​Perfect for those on a low carb diet
✅ Authentic Taste and Texture – You will feel like you are eating real Italian pasta
✅ Reduced glycemic impact – Ideal for those who monitor blood sugar levels
✅ Perfect with rich and creamy sauces – Their texture holds the condiments better

Format and Usage Tips

📦 Packaging: Bag containing 250 g of tagliatelle.
🔥 Cooking time: 12 minutes in plenty of boiling water.
🍽 Perfect with ragù, creamy sauces or light dressings.

👉 Try Ros Uni Tagliatelle now and discover a new way to enjoy low-carb pasta!

Recommended Recipes for Ros Uni Tagliatelle

Here are some delicious ideas to enhance the flavor of low carb tagliatelle!

🍖 Low Carb Tagliatelle with Meat Sauce

A timeless classic, in a low-carb version.

Ingredients:

• 200 g minced meat (beef or turkey)
• 200 g of tomato puree
• 1 chopped onion
• 1 chopped carrot
• 1 celery stalk, chopped
• 1 clove of garlic
• 2 tablespoons extra virgin olive oil
• Salt and pepper to taste
• Nutmeg and oregano to taste

Preparation:
1️⃣ Sauté onion, carrot, celery and garlic in olive oil.
2️⃣ Add the ground meat and cook until well browned.
3️⃣ Pour the tomato puree, add the spices and cook over low heat for 20 minutes.
4️⃣ Cook the Ros Uni Tagliatelle , drain and season with the ragù.

🍄 Keto Mushroom and Cream Tagliatelle

A creamy and tasty sauce, perfect for low carb pasta.

Ingredients:

• 200 g of champignon or porcini mushrooms
• 100 ml of fresh keto cream
• 1 clove of garlic
• 2 tablespoons extra virgin olive oil
• Salt and pepper to taste
• Chopped fresh parsley

Preparation:
1️⃣ Heat the oil in a pan and fry the whole garlic.
2️⃣ Add the sliced ​​mushrooms and cook until soft.
3️⃣ Pour in the cream, mix well and season with salt and pepper.
4️⃣ Season the Ros Uni Tagliatelle with the mushroom sauce and garnish with fresh parsley.

🍤 Tagliatelle with Shrimp and Zucchini

A refined and light first course.

Ingredients:

• 150 g of shelled prawns
• 1 courgette cut into julienne strips
• 2 tablespoons extra virgin olive oil
• 1 clove of garlic
• Chili pepper to taste (optional)
• Salt and pepper to taste

Preparation:
1️⃣ In a pan, heat the oil and fry the whole garlic with the chili pepper.
2️⃣ Add the prawns and cook for a few minutes until they turn pink.
3️⃣ Add the julienned courgettes and sauté for a couple of minutes.
4️⃣ Cook the Ros Uni Tagliatelle , drain and mix with the dressing.

🥩 Tagliatelle with Butter and Sage with Parmesan

A simple but flavorful condiment.

Ingredients:

• 50 g of butter
• 5 fresh sage leaves
• 30 g grated parmesan cheese
• Salt and pepper to taste

Preparation:
1️⃣ Melt the butter in a pan and add the sage.
2️⃣ Cook over low heat until golden.
3️⃣ Cook the Ros Uni Tagliatelle , drain and sauté them in the flavoured butter.
4️⃣ Finish with parmesan and a sprinkling of black pepper.

📌 Want to discover other recipes?
In our Low Carb Recipe Blog you will always find new ideas to enjoy our products at their best!