Ros Uni Grattini - 250 g

Ros Uni Grattini – The Low Carb Pasta for Soups and Couscous!

NEW RECIPE! ONLY 3.9g of carbs per 100g
Ros Uni Grattini are perfect for enriching soups and broths or to be used as an alternative to couscous, maintaining an authentic consistency and a traditional taste. With their low carb and keto-friendly formulation, they represent the ideal solution for those who want to enjoy a first course without compromises.

Artisanal Processing and Selected Ingredients

Made with innovative ingredients to guarantee the same consistency and authentic flavour of traditional pasta, with a reduced glycemic impact.

Quality Ingredients

🛑 Allergens: Contains gluten . May contain eggs, milk, soy, nuts, sesame, mustard .
✔ Modified tapioca starch – for a consistency similar to traditional pasta
✔ Vitalized wheat protein – for increased protein intake
✔ GMO-free and no added sugars

Nutritional Values

Why Choose Ros Uni Scratch Cards?

✅ Low Carb & Keto Friendly – ​​Perfect for those on a low carb diet
✅ Authentic Taste and Texture – You will feel like you are eating real Italian pasta
✅ Reduced glycemic impact – Ideal for those who monitor blood sugar levels
✅ Versatility in the Kitchen – Perfect for soups, stews or as an alternative to couscous

Format and Usage Tips

📦 Packaging: Bag containing 250 g of pasta.
🔥 Cooking time: 10 minutes in plenty of boiling water.
🍽 It can be cooked longer for a softer texture, without losing structure.

👉 Try the Ros Uni Grattini now and rediscover the pleasure of a light, healthy and tasty first course!

Recommended recipes for Ros Uni Grattini

Here are two delicious ways to enjoy this versatile pasta at its best!

🥣 Vegetable Soup with Ros Uni Grattini

A warm and comforting dish, perfect for winter.

Ingredients:

• 1 litre of vegetable broth
• 1 courgette cut into cubes
• 1 carrot cut into slices
• 1 stalk of celery, chopped
• 1 ripe tomato, diced
• 2 tablespoons extra virgin olive oil
• 100 g of Ros Uni Grattini
• Salt and pepper to taste

Preparation:
1️⃣ Heat the oil in a pan and fry the celery, carrot and courgette.
2️⃣ Add the diced tomatoes and cook for a few minutes.
3️⃣ Pour in the hot broth and bring to the boil.
4️⃣ Add the Ros Uni Grattini and cook for the indicated time.
5️⃣ Season with salt and pepper and serve hot!

🥗 Low Carb Couscous with Vegetables and Spices

A keto-friendly variation of the classic Moroccan couscous.

Ingredients:

• 150 g of Ros Uni Grattini
• 1 courgette cut into cubes
• 1 red pepper, diced
• 1 carrot cut into julienne strips
• 2 tablespoons extra virgin olive oil
• ½ teaspoon turmeric
• ½ teaspoon cumin
• 1 pinch of cinnamon (optional)
• Salt and pepper to taste

Preparation:
1️⃣ Cook the Ros Uni Grattini in boiling salted water for 10 minutes, then drain and leave to rest.
2️⃣ In a pan, heat the oil and sauté the vegetables with turmeric, cumin and cinnamon until soft.
3️⃣ Add the Ros Uni Grattini to the vegetables, mix well and season with salt and pepper.
4️⃣ Serve as a main dish or light side dish!

📌 Want to discover other recipes?
In our Low Carb Recipe Blog you will always find new ideas to enjoy our products at their best!